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Easy Apple Cider Moscow Mule Recipe for Fall

A refreshing apple cider moscow mule cocktail served over crushed ice in a copper mug, garnished with an apple slice and cinnamon sticks.

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Make this quick Apple Cider Moscow Mule, a refreshing fall cocktail combining crisp apple cider, spicy ginger beer, vodka, and lime. It is ready in five minutes and perfect for cozy evenings or gatherings.

Ingredients

Scale
  • 2 oz Vodka
  • 4 oz Ginger Beer
  • 2 oz Apple Cider (unfiltered recommended)
  • 0.5 oz Fresh Lime Juice
  • Garnish: Apple slice and cinnamon stick

Instructions

  1. Fill a copper mug with ice.
  2. Pour the vodka, apple cider, and fresh lime juice into the mug.
  3. Top with ginger beer.
  4. Gently stir the ingredients together.
  5. Garnish with an apple slice and a cinnamon stick before serving.

Notes

  • For a spiced version, add a dash of ground cinnamon to the mixture before topping with ginger beer.
  • You can make this recipe in a pitcher for parties by multiplying the ingredients and stirring them together before serving over ice.
  • Use chilled ginger beer for the best carbonation and flavor.

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