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Cranberry Orange Sparkler Punch

A crystal bowl filled with vibrant Cranberry Orange Punch, featuring ice, fresh cranberries, orange slices, and a sprig of rosemary.

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A vibrant, non-alcoholic punch perfect for holiday gatherings, featuring a simple blend of cranberry, orange, and sparkling ginger ale. Easy to make ahead and scales for any crowd.

Ingredients

Scale
  • 6 cups cranberry juice
  • 4 cups orange juice
  • 4 cups ginger ale, chilled
  • 1 cup fresh cranberries (optional, for garnish)
  • Orange slices (optional, for garnish)
  • Rosemary sprigs (optional, for garnish)

Instructions

  1. In a large punch bowl, combine the cranberry juice and orange juice.
  2. Just before serving, gently stir in the chilled ginger ale.
  3. Add ice to the punch bowl.
  4. Garnish with fresh cranberries, orange slices, and rosemary sprigs if desired.
  5. Serve immediately.

Notes

  • To make ahead, combine the cranberry and orange juices and refrigerate. Add the ginger ale and ice just before serving to maintain fizziness.
  • For a festive touch, freeze some cranberries and orange slices in ice cube trays with water.
  • This punch can be easily scaled up or down to accommodate the number of guests you are serving.

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