High Protein Edible Cookie Dough
A no-bake, edible cookie dough recipe packed with protein, perfect for a healthy snack.
- Prep Time: 10 min
- Cook Time: 0 min
- Total Time: 10 min
- Yield: 2 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 scoop vanilla or unflavored protein powder
- 1/4 cup cottage cheese or Greek yogurt
- 2 tablespoons nut butter (peanut, almond, or cashew)
- 1 tablespoon maple syrup or honey (optional, for sweetness)
- 1/4 teaspoon vanilla extract
- Pinch of salt
- 2 tablespoons chocolate chips or chopped nuts
Instructions
- In a medium bowl, combine the protein powder, cottage cheese or Greek yogurt, nut butter, maple syrup (if using), vanilla extract, and salt.
- Mix well until a thick dough forms. You may need to use your hands to fully incorporate the ingredients.
- Stir in the chocolate chips or chopped nuts.
- Serve immediately or store in an airtight container in the refrigerator.
Notes
- For a sweeter dough, add more maple syrup or honey.
- Adjust the consistency by adding a splash of milk if the dough is too thick.
- This dough is best enjoyed within 3-4 days.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 8g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 10mg
Find it online: https://delishsymphony.com/high-protein-cookie-dough/